Seven Heavenly Dishes Worth Trying This Week

That glorious feeling of waking up and knowing that February has fecked off…

It’s still a Monday though, so it can be tough to have a pep in your step.

To brighten up your day, I’ve compiled a list of the most decadent dishes around Dublin that need to be tried – one for each day of the week.

Here’s this weeks top picks:

1. Nduja Pizza – Pi Pizza

This delicious pizza is made from Nduja, Scamorza, honey, and garlic. It’s bursting with an incredibly unique flavour and after one bite it quickly became my new fave pizza in Dublin.

 

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A post shared by PI (@pipizzas) on Dec 2, 2018 at 10:30am PST

2. Rose Kulfi – Ananda

Rose can be such a difficult flavour to get right as it’s very sweet and perfumed.

I was a bit nervous ordering the rose kulfi from Ananda at first but of course, they completely nailed it. It was super light, tasty and the ideal way to finish off a meal.

It was almost too pretty to eat.

 

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A post shared by Ananda Dundrum (@anandadundrum) on Aug 15, 2018 at 2:07am PDT

3. Churro Sandwich – Sweet Churro

Churros… in a… SANDWICH?

Yes please.

Sweet Churro has just opened its permanent premises in Temple Bar and I can’t wait to try it.

Cinnamon sugar churros are a godsend.

 

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A post shared by Sweetchurro (@sweetchurro.ie) on Jan 26, 2019 at 6:20am PST

4. Oyster Crisps – Bart’s

Bart’s has just opened up and their oyster crisps have been a hot topic.

Awh shucks!