The New York Times Spends 36 Hours In Dublin


The New York Times spent 36 hours in Dublin and put together a really positive piece on our fair city about a post-recession Dublin which has 'replaced beamers with bike schemes', is going through a culinary and creative renaissance but is still rich in it's long celebrated history and charm. Check out this outstanding video which is a perfect showcase of our city.

Written By

Emma Kenneally

Obsessed with all things food related, Emma is either thinking about food, talking about food, cooking food or eating food.