As chains go, Milanos aren’t half bad.
The pizzas are pretty solid, the salads are seriously excellent – if you’re the type to go for a pizza and order a salad, that is – and seldom does it feel like you’re just a unit on a conveyor belt, as is so often the case in such places.
(Maybe we’d like it a little less if, like in the UK, it were called Pizza Express. But hey – all hail the power of marketing, eh?)
They’ve just given their Clarion Quay branch in the IFSC a bit of a facelift, and opened it just in time for Paddy’s Day. And we have to say, it doesn’t look half bad…
And there’s an ‘extended’ gluten-free menu on the way
That’s right. We’ve been reliably informed that their current gluten-free menu is to be extended, and that:
“… for the first time ever, delicious Gluten Free Dough Balls will be available for customers to enjoy”
Gluten-free dough balls. Well I never.
This should be interesting…
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