Emma’s Goat Cheese, Fig and Walnut Bruschettas

The colours, flavours and textures in this bruschetta are incredible, and thankfully they're stupidly easy to make! I love bruschettas because they're effortless to make and a great excuse to throw together a few random ingredients.

Instructions

Step 1

All you need... Four easy things.

Step 2

Slice up your bread and smear each piece with a good whack of goats cheese.

Step 3

Slice up your figs lengthways. You need to be delicate with the figs as they bruise easily.

Step 4

Layer the figs on top of the cheesy bread and top with a walnut.

Step 5

Ta-da... Enjoy!

These make a perfect starter or party food, especially at the weekends. I made these literally in less than 60 seconds.