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Host

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Should you be in the mood to treat yourself to dinner in a brand-new restaurant this week, then you may want to give Host a whirl. Having opened in Ranelagh, the intimate and minimalist eatery is all about "small plates and quality cuts". Their dinner menu boast the likes of Salami, Nduja ,Olives & Smoked Garlic (€12), Pappardelle Duck Ragu (€11/21), Pumpkin Cappellacci & Sage Butter (€8/€15) and many more intriguingly named dishes.

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