The far end of O'Connell Street is a bit of a black spot when it comes to good dining experiences.
You have some amazing Asian restaurants and the new Clery's promises to bring more good food to the area but in general the culinary delights are sparse at best.
Set against that backdrop there is of course one huge exception and arguably the very best restaurant in Ireland: Chapter One. Although it's set in a basement (always hard for a restaurant) Chapter One has shone, is incredibly profitable and has a huge, loyal fan base.
A couple of hundred yards from Ross Lewis' Michelin starred delight is a new offering that is very much cut from the same cloth…