The Greenery’s menu includes warm chicken salad with avocado, sun blushed tomatoes, black olives,
pine nuts, pesto and parmesan shavings, grilled plaice with mash potatoes, garden peas, lemon and tartar sauce, steak sandwich with baby gem, slow roast tomato, crispy onions on a
toasted ciabatta with choice of soup and homemade fries, and crab salad with avocado, tomato vinaigrette and homemade brown bread.
Our favourite dish has to be their chicken quesadilla, which you can see in the first picture below, that’s so flavoursome we had to include it on our ultimate brunch to do list. Find their full menu here.