Ingredients
- spray oil
- 120g plain flour
- 80g rolled oats
- 1 tsp baking powder
- ½ tsp baking soda
- ½ tsp cinnamon
- ½ tsp cardamom
- orange zest from one orange
- ½ tsp salt
- 1 large egg
- 225g Glenisk Organic Greek Style Natural Yogurt
- 100g Glenisk Organic Greek Style Blueberry Yogurt
- 80g honey
- 80g sugar
- 60ml unsweetened almond milk
- 2 tsp vanilla extract
- 140g blueberries
- 25g coconut sugar
- 25g desiccated coconut
Muffins don’t have to be laden in chocolate, sugar and butter for them to be tasty.
These citrus-infused blueberry muffins by Tang are different from your classic café bun, with a whole host of spices and fruits for ultimate flavour.
As well as a tasty after-dinner treat, they’re also a handy breakfast option if you’re in a rush. Just pop one in your bag and out the door!
This recipe makes nine delish muffins!
Instructions
Step 1
Preheat your oven to 180°C.
Step 2
Spray a muffin tray with baking spray or rub with oil.
Step 3
Fill two square sheets of greaseproof paper into the muffin trays as muffin cases.
Step 4
In a large mixing bowl, combine the flour, oats, baking powder, baking soda, cinnamon, cardamom, orange zest and salt. Set aside.
Step 5
In a separate bowl, lightly beat the eggs.
Step 6
Whisk in the Glenisk Greek Style Natural Yogurt, honey, sugar, almond milk, and vanilla extract, mixing until well combined.
Step 7
Add the wet ingredients to the dry ingredients, mixing gently until blended.
Step 8
Toss the blueberries in one tbsp of flour to prevent them from bleeding or sinking to the bottom of the muffins. Then fold them into the batter.
Step 9
Divide the batter evenly among the nine muffin cups, filling almost to the top.
Step 10
Add desiccated coconut and a sprinkle of coconut sugar, if desired.
Step 11
Bake for 20-22 minutes or until the tops of the muffins are firm to the touch. Insert a toothpick into the centre to make sure it comes out clean.
Step 12
Allow the muffins to cool in the pan for five minutes.
Step 13
Serve with a dollop of Glenisk Blueberry Yogurt and drizzle with honey.
A healthy alternative to your daily sweet treat!