This tastes like such a treat, you’ll feel like you’re having dessert instead of breakfast. – and better again, if you use coconut yoghurt then you have a paleo friendly meal!
Perfect if you're trying to stay healthy this week but still want to spoil yourself.
All your blueberry crunch ingredients... so healthy!
Get a nice mix of nuts – anything will do, but we went for almonds, pistachios and macadamia nuts which were delicious.
Chop the nuts coarsely, you don’t want them too fine as you need a good bite and crunch to this dish.
Add the nuts to a dry pan for a few minutes to toast on a medium high heat. Watch them carefully as they can burn easily, and you're pretty fecked if they do.
When done, add two tablespoons of honey and a tablespoon of coconut oil, then take off the heat. Stir around for around 30 seconds until well combined.
Wash and dry your blueberries. Your mam would kill you if she found out you were eating dirty fruit.
Spoon your yoghurt in a bowl and top with your blueberries… easy enough.
Top with your honey nuts.
Sprinkle with the bee pollen if you decided to use it.
Enjoy!
Top Story
Brought to you by ALDI. Please drink responsibly. Made with Irish spirits and wines, these are just the tipples for our national holiday If you are looking for an occasion to dazzle your friends and family with your cocktail skills, St. Patrick’s Day is a brilliant time to do so. The long weekend means you’ll […]
1 year ago
Brought to you by ALDI. Please drink responsibly. Made with Irish spirits and wines, these are just the tipples for our national holiday If you are looking for an occasion to dazzle your friends and family with your cocktail skills, St. Patrick’s Day is a brilliant time to do so. The long weekend means you’ll […]
Recipes
1 year ago
Brought to you by Bord Bia Stuck on what to get your loved one this Valentine’s Day? Bake, don’t buy! This Valentine’s Day if you’re stressing about the perfect gift, there’s nothing more thoughtful than doing a spot of baking. Whether you’re adorning that apron for a significant other, or just want to shower your […]
Recipes
1 year ago
Brought to you by Bord Bia Whip up something different this year and add a tasty twist to your Pancake Tuesday. It’s that time of year again for one of the highlights of the spring calendar, Pancake Tuesday! Not only does this date signal the start of brighter, longer days, but it’s also a brilliant […]
Recipes
1 year ago
Brought to you by Dr. Oetker Grab your apron, blare the Christmas music and get ready to whip up a tasty treat. Is there a better way to spend a winter afternoon than with Nat King Cole blaring in the kitchen as you whip up a tasty, festive treat? We’re not convinced there is. And, […]
Recipes
2 years ago
Sponsored by Bord Bia. Whether you like them as a side dish or as the main event, potatoes are delicious and can go a long way to please your loved ones. The holidays are incoming, and we’re perfecting the playlist, polishing our wine glasses and ensuring that the party favours meet expectations as we get […]
Recipes
2 years ago
Brought to you by Aldi. Packed full of protein and flavour, this dish is a French classic. As temperatures plummet and Christmas approaches, we all could do with a new warming, savoury meal on our recipe roster. With succulent beef, plenty of seasonal vegetables and a rich flavour, a beef bourguignon ticks a lot of […]
Recipes
2 years ago
Impress your mates with these salted caramel latte ice-creams
Recipes
2 years ago
Level up your midweek meals with these failsafe rice recipes
Recipes
2 years ago
