If you’re looking to try someplace new for lunch today, Cotto in Stoneybatter might be just the ticket, if you haven’t already tried it.
Having set up shop in the spot that used to house Soulful, Cotto opened just a few months ago and its sambos come courtesy of Oxmanstown and it’s amazing coffee from Full Circle Roasters.
Their brunch menu includes Mexican baked eggs with grilled tortilla and guacamole, a Lebanese breakfast plate with flatbread, tabbouleh, boiled egg, artichoke hummus, tomato, cucumber, and olives, and a breakfast frittata with sausage, bacon, and black pudding with mushroom, tomato and beans.
Have a look at what they’ve got to offer below.
@oxmantown Today’s Hick’s sausage sandwich is to die for! Delish pic.twitter.com/zQ85ycdSJs
— Suzanne (@Dublin_Suzy) January 22, 2016
If brunch isn’t your bag, you can also pop into the restaurant in the evenings, when they serve delectable pizzas.
Oh @COTTO_DUBLIN ????
@Full_Cir_Coffee @TheEarlyBirdy @joemacgiollari
Me and @SarahJaneCorbet are moving in! pic.twitter.com/bkcjcvr5uA— Gráinne Hunt (@grainnehunt) January 15, 2016
I think @COTTO_DUBLIN is my new favourite pizza place ???????????? pic.twitter.com/Bj9n5IoHLO
— Orla (@ando_cornfield) January 15, 2016
Hat tip to the gang at @COTTO_DUBLIN in Stoneybatter for a mighty feed last night #treatyoself pic.twitter.com/jxjEsmkaOE
— Emma Kerins (@eskerins) January 17, 2016
Delish pizza @COTTO_DUBLIN tonight, everything was perfect! pic.twitter.com/mwM8MwR4JJ
— Carol Farrell (@CarMarFar) January 22, 2016
Great pizza to be had @COTTO_DUBLIN. Welcome addition to D7 pic.twitter.com/AGGnOe2nEJ
— Sean Nolan (@SeanNolan_) January 15, 2016
You’ll find Cotto at 46 Manor Street in Stoneybatter.
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