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20th December 2016
12:10am GMT

Who isn't a fan of mulled wine?
If there is someone who isn't, we want to know how, why and could they pass on their share to us please. Until then, get stuck into the beautiful mulled wines of the city. One-by-one.
Go onnnn. Treat yo'self.
This food haven has it all.
— Fallon & Byrne (@FallonandByrne) November 25, 2016
Delicious, delicious tasty wine goodness available on South William Café.

Everyone's favourite craft beer pub has just gotten more festive.

Once again this charming little wine bar will be serving up tasty tasty mulled goodness this year from both of their deadly locations.

The Dublin institution is serving some tasty wine in its quaint surroundings this winter, too. Also a deadly menu if you're hungry too.

Photo cred: Hairy Lemon Twitter
The Shaw doesn't do things by halves...
And their hot drinks list is a divine mixture of all things Christmas.
Delicious spiced dranks in the hottest seat in town.

A lovely quiet spot which will neither be too hectic nor too packed during the Christmas season, despite a glowing reputation.

Not only do they serve mulled wine over Christmas, they serve it ALL YEAR ROUND.
Guess where we're going after work.
Thanks to everyone who came to our Christmas Tree lighting event last night. Make sure to come see it over the holidays! pic.twitter.com/X9KYITH0ol
— The Shelbourne Hotel (@theshelbourne) November 24, 2016
The wine bar that's got it all, including perfect perfect mulled wine.

Open from 5pm daily, FIRE is the perfect spot to let your hair down after work in super glam surroundings.
Also, they boast a live manger right outside their front door at this time of year.

For the holiday that's in it...
The Church is full of whopper decorations too, adding to the already terribly dreamy atmosphere. Just what the doctor ordered.

Eatyard boasts a particularly festive mulled wine, flavoured with fresh orange, lemon and cloves as well as their speciality Quentao with Brazilian spiced Rum with ginger and lime.
Just the ticket to warm your cockles.

However, they won't be starting it until mid December. They will also be selling mixes for them to make at home.
Because, sometimes life works out.

READ NEXT: Dublin Is Getting A Pop Up Dedicated To Gnocchi And It Looks Incredible