This Is Where You're Having Brunch Today – Herbstreet

We've made the decision so you don't have to

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So you're contemplating going for brunch, but you don't wanna make the tough call on where to go.

Your friends are counting on you to pick someplace good, can't let the team down by picking an underwhelming spot.

But don't worry, we've got this: you're going to Herbstreet today. Now enjoy!

Oh, you want us to tell you why? Grand so.

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Although this should really be reason enough

Herbstreet has a really comprehensive and sumptuous brunch menu that boasts their full Irish (grilled McCarren Family bacon, sausage, scrambled free range eggs, Tournafulla black pudding, corned beef hash, roast tomato and multiseed spelt bread), Eggos Mexicalos!
(two baked free range eggs on a tomato and habanero sauce with spring onions, fresh tomatoes and Swiss cheese, with either steamed baby spinach or slow roast pulled pork), French toast (thick-cut, fluffy French toast topped with rum buttered bananas, Cornish clotted cream and pecan nuts or have it with grilled McCarren Family bacon and maple syrup), Belgian waffles (gluten and wheat free light homemade waffles with Cornish clotted cream, choose berries and compote or banana and maple syrup) and much more.

But the real attraction to Herbstreet has to be their incredible pancakes with grade A Canadian maple syrup, you can get blueberry, topped with an orange and honey butter, or grilled McCarren Family bacon or sausage, Irish oak smoked salmon with horseradish crème fraiche, and chocolate chips & whipped cream. Unreal.

Click here for the full menu.

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Pic: Herbstreet

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Pic: Herbstreet

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Pic: Herbstreet

Brunch is served until 4pm at Herbstreet. You can find the restaurant at Hanover Quay, on Grand Canal Dock.

READ NEXT: 21 Mind Blowing Brunch Recipes To Try This Weekend

Written By

Seán Kenehan

Seán is known for eating, drinking and writing, making him uniquely qualified to work for Lovin Dublin. Seán enjoys skipping stones wistfully, puns that'd make a dad blush, and referring to himself in the third person.

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