
Share
21st December 2021
01:22pm GMT

"Covid seems to be everywhere at the moment and we’ve been so lucky that it hasn’t become a major issue in Hang Dai. This has been down to some real hard work by our team. Sticking to the measures that were put in place hasn’t been easy; sanitising, masks, vaccines, daily antigens, covid passes, id’s, social distancing and so on. It’s been a very safe place to visit but it does feel that it will only be a matter of time before it gets in the door."The caption also showed that the staff are "completely wrecked" and need a break after an incredibly trying 21 months of this pandemic. "Give us a hurdle and we jumped it," the caption states. While they intend to jump this hurdle too, the staff need some deserved time off. Though indoor dining will remain closed for the forseeable future, they will return to takeaway services from the 7th January. Hawker, the pop up food truck, will also make a comeback, with some Hang Dai faves and new dishes on the menu. Hang Dai plans to reopen when restrictions ease. Header image via Instagram/hangdaichinese READ ON: Don't miss out on Camerino Bakery's pop up café before it finishes for Christmas!