It's Saturday and you wanna go for brunch.
But you're having trouble picking a spot unanimously with your friends, everyone's being a bit iffy about it, so let us decide for you: today you're going to Hatch and Sons.
Here's why.
The homey restaurant boasts a wealth of scrumptious brunch options, such as their double baked eggs (with brown soda bread, with bacons, sausage and roast tomato), a variety of incredible blaas like their spiced beef option (with Coolea, onion relish and rapeseed mayo), and a sumptuous cheese board (comprised of Coolea, St Gall, Fivemiletown, chutney and crackers).
The menu is far more extensive than that though, and you can find the full thing here.
Our personal favourite has to be the breakfast blaa (which made our ultimate brunch to do list) – that Waterford bread is eye-rollingly good.
Take a look at what they've got to offer below.
Pics: Hatch and Sons
You'll find Hatch and Sons at 15 Stephen's Green, for more info click here.
READ NEXT: The Ultimate To-Do List: 18 Dublin Brunch Dishes You Need To Try
Top Story
The perfect meal for the cold winter ahead. This Japanese soup ‘n’ noodle dish dates back to hundreds of years ago, and if you haven’t tried it before you are missing out. Big-time. Ramen is comfort food at its best. For when you’re happy, sad, hungover, hungry or bored; not to mention ideal for the […]
2 months ago
The perfect meal for the cold winter ahead. This Japanese soup ‘n’ noodle dish dates back to hundreds of years ago, and if you haven’t tried it before you are missing out. Big-time. Ramen is comfort food at its best. For when you’re happy, sad, hungover, hungry or bored; not to mention ideal for the […]
Food News
2 months ago
The global food sensation will open it’s first Irish restaurant next month. A viral döner kebab chain is set to open its first Irish location in a Dublin shopping centre. German Doner Kebab (GDK) have confirmed that they will be taking cooking up tasty kebabs at their new Liffey Valley location opening next month. The […]
Food News
2 months ago
The World’s Best Burger According to Robin Gill
Food News
6 months ago
Bits We’re Loving in Dublin This Week
Food News
8 months ago
The World’s Best Burger According to Robin Gill
Food News
6 months ago
Bits We’re Loving in Dublin This Week
Food News
8 months ago
New Wine Bar Opened in Dublin This Week
Food News
10 months ago
Robin Gill: The Irish chef behind acclaimed London restaurants returns to Dublin for a burger pop-up collab with Dash Burger This Saturday at Hen’s Teeth from 17:00 Robin Gill’s voice carries the easy lilt of someone who grew up within earshot of Dublin Bay, though his culinary career has largely unfolded across the Irish Sea. […]
Food News
6 months ago
There are so many things to be loving in Dublin this week! Whether you’re a culture vulture, snack enthusiast, or just nosy about what’s hot right now, here’s your whistle-stop tour through the bits we’re absolutely loving in Dublin this week. Hold onto your hat, it’s a wild ride. 1. Maneki’s just dropped Holy CrabDawson […]
Food News
8 months ago
Old Town Wine Bar is a new addition to Dublin’s historic quarter. Old Town Wine Bar is offering a carefully selected range of wines and a menu of small plates. Located on Le Pole Square, between Chancery Street and Ship Street Great, the bar is open from Wednesday to Saturday from 4 pm. The wine […]
Food News
10 months ago
Priory Market, Ireland’s first full indoor food and beverage market is set to open in Tallaght Village this year. This ambitious new venture promises to be a haven for food lovers. The space is slated to feature twelve world-class independent food artisans. As well as a dedicated craft brewery, and a vibrant cultural space. According […]
Food News
10 months ago
The 10 Tastiest Sausage Rolls To Pick Up In Dublin This Morning
Food News
1 year ago
Time to get your snack on: Cheez-It has just launched in Ireland
Food News
1 year ago
Dublin loses another nightclub: The Well on Stephen’s Green has closed down
Food News
1 year ago
