When you think of the very best pizza, it usually tends to be made by Italians. Little places like Di Mimmo's or Manifesto, which pop up in the most random areas of town, sell the most incredible pizza in the city. Good pizza is worth traveling for though, so nobody minds. At the other end of the spectrum you have the likes of Dominos, Four Star and the various fast food joints who make their money from people who are dealing with the fear on a Sunday evening. There is a middle ground though and that's what I wanted to focus on today... Very good pizza for the masses.
Honest to Goodness are known for their salads and they've been flying since moving to their larger premises just beside Odessa. Given the growing popularity of their brand, they've decided to add on an unusual new venture for a health food business, and that is a pizza restaurant. You can have your fill of salads and juices downstairs, but if you want a big feed of carbs then they have that market covered upstairs too.
When you walk into the place it is warm, friendly and has no pretences. The first big box is ticked when you see a wood fired pizza oven. Always a winner. The staff are charming and make you feel at ease. It is more of a casual dining atmosphere, which most of us prefer these days. I ordered my pizza and was brought out some dough balls while I waited. I fucking hate dough balls. I mean I love the taste of them and they are delicious, but they are the most pointless little starter ever. Nearly every pizza place serves them and all they do is fill you up before the main offering. Don't give me dough before my dough because although I don't want to eat them, I always end up having every single one. I think of it like getting a mini burger before my burger main course. Or some plain pasta before my main course pasta carbonara.
The pizza was awesome. I just had a margherita because I use that as the yardstick to judge pizza places. Mess that up and things are only going to get worse when the toppings are added on. It was a really good pizza and was ready in about 3 minutes after it hit the oven which is a great sign. I'd put it up there with Milanos. I know most people will turn their eyes up at pizza from a chain, but I think they do what they do very well. Same as Honest to Goodness. This isn't among the top 3 in town, but it is right behind them. What I love about this place is the buzz of the room. It's a place to go with a group of mates before a night out for a pizza and a few bottles of wine. There are no airs and graces, it is just good quality food done well and served with a smile. Amazing how many places can't do that right.
If I was to give it marks out of ten it would be an 8.5/10. They only lost a mark for not being Italian (there is something about Italian waiters shouting at each other that adds something to a pizza) and maybe half mark for a better sauce and higher end cheese, but this is a solid effort. A great little addition to a part of town that is already packed with good places to eat.
The sun was shining, the ribbon was cut, and the tarmac was freshly poured – all was ready to go when I queued up among plenty of eager visitors to be one of the first to try out Emerald Park’s two new roller coasters, Na Fianna Force and The Quest. The two rides are part […]
The problematic portal opened back up on North Earl this week, and although we’re glad to see at least one Dublin project come to fruition (unlike the ones below), it seems everyone is still scratching their heads trying to figure out why exactly we need it. Whether you’re a lover or a hater of the infamous […]
The sun was shining, the ribbon was cut, and the tarmac was freshly poured – all was ready to go when I queued up among plenty of eager visitors to be one of the first to try out Emerald Park’s two new roller coasters, Na Fianna Force and The Quest. The two rides are part […]
The problematic portal opened back up on North Earl this week, and although we’re glad to see at least one Dublin project come to fruition (unlike the ones below), it seems everyone is still scratching their heads trying to figure out why exactly we need it. Whether you’re a lover or a hater of the infamous […]
The sun was shining, the ribbon was cut, and the tarmac was freshly poured – all was ready to go when I queued up among plenty of eager visitors to be one of the first to try out Emerald Park’s two new roller coasters, Na Fianna Force and The Quest. The two rides are part […]
The problematic portal opened back up on North Earl this week, and although we’re glad to see at least one Dublin project come to fruition (unlike the ones below), it seems everyone is still scratching their heads trying to figure out why exactly we need it. Whether you’re a lover or a hater of the infamous […]
Newly opened up the top of Ranelagh, this high-end bakery is a great addition to Dublin’s blooming bakery scene. Operating on a refreshing level of production and efficiency, we have no doubt that it will set the tone and up the stakes for others. Get prepared to get there early cos they sell out lippy-split […]
Newly opened up the top of Ranelagh, this high-end bakery is a great addition to Dublin’s blooming bakery scene. Operating on a refreshing level of production and efficiency, we have no doubt that it will set the tone and up the stakes for others. Get prepared to get there early cos they sell out lippy-split […]
Scéal have really come into their stride in their first permanent home. If you’ve been here a while, you know the Lovin team’s borderline obsession with a certain bakery, one you used to only be able to find on a Thursday or Saturday morning at the Fumbally stables, between 10am and 1pm (although they rarely […]
We found ourselves standing in a queue at 11am on a Wednesday morning, so we knew the hype was real. Dublin loves a trend, as we know. Burritos, doughnuts, chicken wangs, small plates – we’re always ready to hop on the hot sauce laden bandwagon, whether it’s for burgers, or dumplings, froyo, or pastel de […]
The definition of a “feel-good” watch. Somewhere Out There You by playwright and screenwriter Nancy Harris premiered as part of Dublin Theatre Festival and is on a 6 week run at the Abbey – I was lucky enough to catch it on Monday evening, and unlike most of the plays that I have had the […]