Brought to you by Eat Spain, Drink Spain The full diversity of Spanish dining awaits Dublin diners. Full-bodied red wines, perfectly cured meats, indulgent desserts, and more tapas than our hearts can handle – Spain’s reputation for fine food and drink is among the best in the world. And while the sites and sounds of […]
Brought to you by Roe & Co. Over 18s only. Please drink responsibly. And it’s home to my new favourite cocktail. As a Dublin 8 resident, I frequently pass the gates of the Roe & Co Distillery on cycles into town. The building is impressive – it looms over one of my favourite streets – […]
Forgotten to book a date spot? We have you covered. There’s no doubt that forgetting to make a reservation for Valentine’s Day is quite the faux pas. If you’re one of the poor unfortunate souls who didn’t remember to book anywhere to woo your significant other this February 14th, all hope is not lost. In […]
Easter is here and that means there are Easter treats available in all corners of the city.
If it's an entire Easter meal box you're after then you can check out our long list here, or perhaps you'd like a sweet-sounding churro Easter Egg or even a Mini Egg milkshake? Whatever your tastes, Dublin's food and drink creative geniuses have come to the fore this Easter and Bread 41 is no different.
The Pearse Street spot has been known for its range of culinary creations and this latest one will have Creme Egg fans drooling. The Creme Egg cruffin is described as a 'vanilla and passion fruit curd yolk enrobed in milk chocolate' and will be available all the way from Good Friday right up until Easter Monday. Plenty of time to get your hands, face and everything else messy!
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The Creme Egg cruffin will be served at Bread 41 on Pearse Street as well as their locations at Blackrock Market and Naomh Olaf GAA in Sandyford.
