The response to the scathing condemnation of the 3-in-1 we published yesterday has, to say the very least, been rather colourful.
So naturally, we thought we’d have a bit of fun amid all the furore – and today, we posted a recipe for a ‘hipster’ version of the takeaway favourite, comprised of courgette fries, saffron rice and homemade curry sauce.
What started off as a joke, however, actually developed into a pretty delish-sounding recipe. And so we were fairly delighted when we checked Instagram tonight, to discover one of our readers had actually gone to the kitchen and whipped it up.
Kim Cody – who previously wrote for Lovin Dublin about the nightmares endured by service staff – lovingly assembled every aspect of the ‘alternative’ 3-in-1, and we have to say it looks fucking delish.
Have we just accidentally stumbled upon the culinary invention of the 21st Century?