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Food News

28th Jun 2018

A New Vegan Restaurant Is Opening On Dublin’s Northside Tomorrow

Jen

Veggies and Vegans, rejoice!

A new plant-based restaurant is opening tomorrow on upper Dorset Street at 5pm, and we’re very excited about it.

Veginity, which started life as a food truck in an industrial warehouse in Portabello and a pop up at Eatyard, is making its way over to the Northside.

Founder Mark Senn has worked in Mildred’s of Soho in London and was Head Chef of Soul Mama in Melbourne before moving to Dublin to set up Veginity.

The vegans of the city definitely need more places to eat out, so we’re excited to see what Mark and the team will bring to this new venture.

Check out the Instagram for a quick look at the unbelievable dishes already served at Veginity.

View this post on Instagram

Untraditional Xmas Main Course this weekend: Smoked Aubergine and Chestnut Mushroom Parcels, Masala brazed red Cabbage, Almond and Lemon glazed Broccoli, Kale Crisp Stuffing, Cinnamon poached Vanilla Pears and Chicory, baked Corn Meal Pudding, Mushroom Jus and Horseradish Cream ???????????? #2weeksleft . Open: Thu to Sat 5-10 pm BYOB Bookings for bigger groups only (starting with 5-6 people), otherwise first come, first serve. . . . . #veginity #veginitydublin #vegan #veganindublin #vegetarian #vegetarianfood #veganfood #streetfood #whatveganseat #dineindublin #foodporn #dublineats #foodie #eatingout #dublin #tasteofireland #vegansofireland #veganeventsdublin #plantbased #dublinfoodtruck #vegansofig #dairyfree #irishvegan #vegandinner #dining #dinner #christmasfood #xmasfood #veganchristmasdinner

A post shared by Veginity (@veginitydublin) on

An ideal spot to bring you veggie or vegan friend for dinner.

Cover photo credit / Veginity Instagram

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