Close

Follow Lovin Dublin

  • Home /

  • Food /

  • Dublin Dessert Parlour Adds Gluten Free Options To Their Menu

Dublin Dessert Parlour Adds Gluten Free Options To Their Menu

By Rebecca Keane

April 9, 2019 at 10:01am

Share:

Scoop Dessert Parlour in Ranelagh has appealed to their coeliac customers who wish to snap up a crepe or dessert by adapting their menu.

The dessert makers confirmed through their Facebook page that they make a gluten free crepe batter from buckwheat flour, making it safe for coeliacs to eat.

https://www.facebook.com/scoopparlour/photos/a.1684820151805559/2307946819492886/?type=3&theater

Scoop Dessert Parlour also confirmed it has gluten free cones for those wishing to lick up an ice cream without all that gluten getting into their systems.

Will we see more businesses in the future stocking coeliac suitable options? We can only hope so.

Share:

Subscribe to our Newsletter

Get the best of your city straight to your inbox.

I'd like to receive news and exclusive offers from Lovin Dublin including competitions, products, commercial partners and activities. By submitting this form you agree to our T&Cs and our privacy policy